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In some very exciting news, we are delighted to announce that multi-award-winning cake designer, published author and super-talented ‘sugar florist’ Natalie Porter of ‘Immaculate Confections’ will be returning to the Cake School for another fabulous afternoon class. In this standalone sugar flower-making class, we will be creating a beautiful festive cake topper, featuring sugar poinsettia, holly and winter berries. Natalie’s Sugar Poinsettia, Holly & Winter Berries class is the perfect introduction to a range of new cake decorating skills, ideal for cake decorators who are ready to move on to some fresh challenges. Many of the skills are infinitely adaptable too, meaning you’ll be able to draw on them for all sorts of designs in the future. This face-to-face class is on Sunday 13th December, from 1pm - 6pm. Please note classes may sometimes run over, so do consider this when making travel arrangements. See full details below for everything included with the class. -
In some very exciting news, we are delighted to announce that Cake & Bake International Awards Hand Painter of the Year 2025 and D'Licious Magazine's Edible Painter of the Year 2023, Emily Hankins of Emily Hankins Cakes, will be returning to the Cake School for a fabulous one-day class.
In this standalone cake decorating class, we will be creating a stunning two-tier cocoa butter painted cake, featuring a beautifully refined autumn foliage design.
Emily’s cocoa butter painting technique is the perfect introduction to a whole range of new cake decorating skills, ideal for decorators who are ready to take on a fresh creative challenge. The techniques taught are highly adaptable, meaning you’ll be able to draw on them for all sorts of future cake designs. You do not need to be a proficient artist to take this class, as full guidance and templates will be provided throughout.
This face-to-face class will take place on Sunday 27th September, from 10:00am - 5pm. Please note classes may sometimes run over, so do consider this when making travel arrangements.
PLEASE NOTE: You will be working on a pre-covered two-tier dummy cake, allowing you to focus fully on the painting and design work.
See full details below for everything included with the class.
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In some very exciting news, we are delighted to announce that D'Licious Magazine's Cake Artist of the Year 2024 and former Cake International Best-in-Show winner, Jenny Chambers of Square Hen, will be returning to the Cake School for another fabulous one-day class. In this standalone cake decorating class, we will be creating a stunning realistic Sleeping Cat Cake. Jenny’s realistic animal cakes are a masterclass in both sculpting and surface detail, making this the perfect introduction to a whole range of new cake decorating skills. Ideal for cake decorators ready to take on a fresh challenge, many of the techniques taught are highly adaptable, allowing you to apply them to a wide variety of designs in the future. This face-to-face class will take place on Sunday 19th July, from 10:00am - 6:00pm. Please note classes may sometimes run over, so do consider this when making travel arrangements. See full details below for everything included with the class. -
Following a lot of requests, we have added a second weekly session for adult bakers to tackle some of the recipes they see the children doing in our After School Clubs, so imagine, if you will, an after school club, but for grown ups... that's our Thursday Bake Club.You'll also leave with something delicious to share at home AND the recipe to make it again and again. This block of Thursday Bake Club sessions starts on Thursday 19th November, 7:00pm - 8:30pm, running weekly for five weeks. See full details below for all the information you need.A weekly evening session for adults to come along to the Cake School and do some baking alongside some like-minded individuals, in a relaxed, fun and supportive environment. Over the course of five weekly sessions, you will have the opportunity to explore a variety of different baking skills, techniques and recipes - and the best part? You won’t have to clean up the mess (unless you particularly want to stick around and help, which would be much appreciated)! -
Following a lot of requests, we have added a second weekly session for adult bakers to tackle some of the recipes they see the children doing in our After School Clubs, so imagine, if you will, an after school club, but for grown ups... that's our Thursday Bake Club.You'll also leave with something delicious to share at home AND the recipe to make it again and again. This block of Thursday Bake Club sessions starts on Thursday 10th September, 7:00pm - 8:30pm, running weekly for six weeks. See full details below for all the information you need.A weekly evening session for adults to come along to the Cake School and do some baking alongside some like-minded individuals, in a relaxed, fun and supportive environment. Over the course of six weekly sessions, you will have the opportunity to explore a variety of different baking skills, techniques and recipes - and the best part? You won’t have to clean up the mess (unless you particularly want to stick around and help, which would be much appreciated)!
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I’ve had a lot of messages and requests from our adult bakers over the last year saying that they would also like to tackle some of the recipes they see the children doing in our After School Clubs, so imagine, if you will, an after school club, but for grown ups... that's our Tuesday Bake Club.You'll also leave with something delicious to share at home AND the recipe to make it again and again. This block of Tuesday Bake Club sessions starts on Tuesday 17th November, 7:00pm - 8:30pm, running weekly for five weeks. See full details below for all the information you need.A weekly evening session for adults to come along to the Cake School and do some baking alongside some like-minded individuals, in a relaxed, fun and supportive environment. Over the course of five weekly sessions, you will have the opportunity to explore a variety of different baking skills, techniques and recipes - and the best part? You won’t have to clean up the mess (unless you particularly want to stick around and help, which would be much appreciated)! -
I’ve had a lot of messages and requests from our adult bakers over the last year saying that they would also like to tackle some of the recipes they see the children doing in our After School Clubs, so imagine, if you will, an after school club, but for grown ups... that's our Tuesday Bake Club.You'll also leave with something delicious to share at home AND the recipe to make it again and again. This block of Tuesday Bake Club sessions starts on Tuesday 8th September, 7:00pm - 8:30pm, running weekly for six weeks. See full details below for all the information you need.A weekly evening session for adults to come along to the Cake School and do some baking alongside some like-minded individuals, in a relaxed, fun and supportive environment. Over the course of six weekly sessions, you will have the opportunity to explore a variety of different baking skills, techniques and recipes - and the best part? You won’t have to clean up the mess (unless you particularly want to stick around and help, which would be much appreciated)!
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Who doesn't love a scone...? However, for many bakers, the humble scone can be something of a stumbling block… but not anymore! Please welcome… The Ultimate Scone Masterclass from Mr Baker’s Cake School. This face-to-face class is on Sunday 30th August, from 2pm - 5pm. Please note classes may sometimes run over, so do consider this when making travel arrangements. See full details below for everything included with the class. -
In my Modern Christmas Cake Decorating class, I will show you how to create a stunning Woolly Hat Cake, complete with pom-pom, designed to wow your guests on Christmas Day.
This face-to-face class will take place on Saturday 19th December, from 2pm - 6pm. Please note classes may sometimes run over, so do consider this when making travel arrangements.
See full details below for everything included with the class.
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In my Modern Christmas Cake Decorating class, I will show you how to create a stunning Woolly Hat Cake, complete with pom-pom, designed to wow your guests on Christmas Day.
This face-to-face class will take place on Saturday 12th December, from 2pm - 6pm. Please note classes may sometimes run over, so do consider this when making travel arrangements.
See full details below for everything included with the class.
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So, you’ve baked your Christmas Cake… now what? Whether you have baked your cake at home, baked it with me here at the Cake School* or would like me to bake one up for you, you are going to need to decorate it, so why not join me for an afternoon of traditional festive cake decorating fun? In my Traditional Christmas Cake Decorating class, I will show you how to finish off your cake with all of the traditional trimmings so that you can serve up your festive centrepiece with pride. This face-to-face class is on Sunday 6th December, from 2pm - 5pm. Please note classes may sometimes run over, so do consider this when making travel arrangements. See full details below for everything included with the class. (*If you have already baked your Traditional Christmas Cake here at the Cake School, you can claim a whopping £30.00 discount on this class - simply send me an email to claim your discount code!) -
Traditional Christmas cake has been a constant in my baking for years, and it remains something I return to every single Christmas – whether for family, friends or the Cake School.
While brandy-infused fruitcakes may have fallen out of fashion in some circles, for many of us it still forms an essential centrepiece of the Christmas table. Truthfully, it remains one of my favourite cakes to bake and eat, and I’m delighted to be bringing back my Traditional Christmas Cake class for 2026.
This face-to-face class will take place on Sunday 17th October, from 2pm - 4pm. Please note classes may sometimes run over, so do consider this when making travel arrangements.
See full details below for everything included with the class.
